Alpro Peach Gut Health Dairy Free Soya Yoghurt Alternative 4x125g

Product details Description Fermented soya product, peach, with added calcium and vitamins. Billions of live cultures Source of fibre Source of calcium 100% Plant-Based, Naturally Lactose Free Free from dairy and gluten Suitable for vegans Show your gut some love!* This little pot contains live cultures. *Calcium contributes to the normal function of digestive enzymes. Calcium, Protein and less sugar.* We haven't forgotten your taste buds either. All the peaches are just for them! *Contains 30% less sugar than the market reference in fruit-flavoured yogurts and plant-based alternatives. Alpro was born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then, to make delicious products and help people make positive choices when it comes to food. We’re proud to have been a certified B Corp company since 2018, making us part of a global movement that believes businesses can be a force for good in society, and should do things in a caring, sustainable way that has a positive impact on people and planet. Whether you’re an oat fanatic or a soya enthusiast, our Alpro products have lighter footprints for both carbon and land use when compared to dairy equivalents*. We’re aware that some ingredients have higher water consumption (such as almond & coconut) and we continue to work to source sustainably grown ingredients and to further reduce our environmental impact. As well as being selective about our ingredients, we are always trying hard to make the way we produce our foods even more sustainable too. Our almonds come exclusively from farms around the Mediterranean and all our soya is rainforest (and GMO) free. Most is grown right here in Europe (in France, Belgium and The Netherlands), the rest comes from Canada. We’ve got the targets, we've got the tenacity, we'll get there! We are exploring better ways to improve our process and packaging. WE ARE ON A JOURNEY TOWARDS SUSTAINABLE SOURCING, HELPING US BE MORE SUSTAINABLY PRODUCED. IT'S A DOUBLE WIN! With 40 years of leading the food revolution, here's to the plant-based future with even more irresistibly tasty foods! *Several ingredients have different impacts on carbon and land use. Impact on carbon : 19-26% compared to milk. Impact on land use: between 28-54% compared to milk. This is based on a peer-reviewed comparative life cycle assessment conducted by Quantis in 2022 of Alpro Original drinks (1 l) compared to milk in Europe. A varied and balanced diet and a healthy lifestyle are recommended for good health. Rainforest-free soya Good for you - Good for the planet ProTerra Certified - Sustainably Non-GMO Soya Vegan Society Quick nutrition guide ENERGY 356kJ 85kcal 4% FAT 2.4g 3% SATURATES 0.4g 2% SUGARS 8.8g 10% SALT 0.14g 2% of an adult's reference intake** 100 g = 285 kJ / 68 kcal ** Reference intake of an average adult (8 400 kJ / 2 000 kcal) Nutrition Ingredients Soya Base [Water, Hulled Soya Beans [9.4%]], Peach [8%], Sugar, Soluble Corn Fibre, Calcium [Tri-Calcium- Citrate], Natural Flavourings, Modified Starch, Acidity Regulators [Citric Acid, Sodium Citrates], Carrot and Pumpkin Extracts, Sea Salt, Stabilisers [Pectins], Antioxidants [Tocopherol-rich Extract, Fatty Acid Esters of Ascorbic Acid], Vitamins (B2, B12, D2], Yogurt Cultures (S. Thermophilus, L. Bulgaricus), L. Acidophilus Dietary Information Manufacturer Packaging Storage Customer rating 4.6(36)