£9.62
Dona Maria Mole Brown represents one of the most iconic dishes found within Mexican cuisine history. Originally called 'molli', this rich preparation was once exclusively reserved for prehispanic royalty and religious offerings to the gods. Today, this versatile and flavourful Mexican sauce is enjoyed at everyday lunches and large celebrations like weddings.
- Features a complex flavour profile built upon assorted chillies and tomatoes.
- Ground peanuts are included, contributing to the sauce's characteristic texture.
- Represents an authentic culinary tradition spanning over 400 years of evolution.
- Suitable for both simple family meals and significant festive occasions.
- Easily incorporates a deep, traditional flavour into your modern cooking.
This Dona Maria product offers an accessible way to recreate celebrated dishes at home.
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Description
xIt is one of the most iconic dishes in Mexican cuisine.
Originally called molli, it was a dish made only for the royalty in prehispanic empires, as well as an offering for the gods. Currently, it can be served at simple occasions such as regular lunch and big events like weddings, being this last one the most common celebration to have it.
Within its more than 400 years of history, it has adopted ingredients from Europe and Asia, but respecting the original concept: a flavoursome sauce made with assorted chillies, tomatoes, peanuts, salt and Mexican condiments like cacao, epazote, or avocado leaves.
