Italian Farfalle Dry Pasta.100% Durum Wheat Semolina.From Gragnano near Naples in Italy.Farfalle pasta, often known as "bow-tie" pasta, is a distinctive shape characterized by its butterfly-like appearance. Its unique form, with pinched centers and flared edges, makes it perfect for holding both light and hearty sauces. Farfalle is versatile and commonly used in a variety of dishes, from pasta salads to rich, creamy sauces.
Product informationSuitable for vegetarians
| Energy | 1489 kJ / 351 kcal |
| Fat | 1.0 g |
| of which saturates | 0.2 g |
| Carbohydrate | 70 g |
| of which sugars | 3.0 g |
| Fibre | 3.0 g |
| Protein | 14 g |
| Salt | <0.01 g |