Gü Plant Zillionaire Cheesecakes Dessert 2 x 915g

Product details Description 2 Gluten Free Biscuit Base with Layers of Caramel Crème and Salted Caramel & Coconut Cream Layer, Topped with a Chocolate Ganache Layer and Finished with a Sprinkle of Sugar Pearls. Gluten-Free Suitable for vegans Plant Based Gü Plant Zillionaire Cheesecake Dessert This Gü is nothing but plants*. No gluten. No less indulgent. *may contain traces of milk, egg and nuts due to cross-contamination. Crunchy bronzed sugar, over smooth, plant-based chocolate ganache. A layer of coconut cream cheese, floating on coconut cream caramel, draped over a gluten free cocoa biscuit base. All those textures and tastes. All on one spoon. This is Mother Nature’s favourite Gü. 100% plant-based. 100% recyclable (and infinitely reusable) packaging. Gudesserts.com/reuse More indulgence. More often. @Gudesserts. A tasty morsel about us Those two tiny dots over the ü emphasise the ‘oooooh-iness’ in our name, so it’s pronounced: ‘G-oo’. We create patisserie inspired indulgently layered desserts. Because when life is go go go, we know you deserve the goo-iest of desserts there are. Rich. Creamy. Pillowy soft. Salty-sweet. Soft and sticky. Melty. Gooey-in-the-middle. Golden. Rich. Chewy. Crunchy. Scoopable. Layers upon layers of loveliness. Delicious textures and flavours, all on one spoon, all at once. All served in your very own perfectly portioned glass ramekin. Gü is the best way to upgrade your Friday night. So when work’s done, get comfy, press play and Gü. (Although we do find it’s equally as delicious on any night of the week.) Our products aren’t the only thing with layers. Our packaging has hidden depths too. 100% recyclable and reusable - you can find lots of ways to repurpose your ramekins. We make special desserts for grown-ups. So, if like us you enjoy daily indulgence, then follow @Gudesserts on Instagram Gü and Zillionaire are registered trademarks of Gü Indulgent Foods Ltd. Vegan Society Nutrition Table of Nutritional Information per 100g: per 100g: per 91.5g ramekin: per 91.5g ramekin: Energy 1518kJ 362kcal 1389kJ 332kcal Fat 22g 20g - - of which saturates 17g 16g - - Carbohydrate 33g 30g - - of which sugars 31g 28g - - Fibre 2g 1.8g - - Protein 2g 1.9g - - Salt <0.5g <0.5g - - RI= Reference intake of an average adult (8400 kJ / 2000 kcal) Ingredients Coconut Cream (29.5%), Biscuit Crumb (17%) (Gluten Free Flour Blend (Brown Rice Flour, Potato Starch, Maize Flour), Sugar, Palm Oil, Dried Rice Syrup, Raising Agent (Sodium Bicarbonate)), Aromatic Caramel (10.5%) (Sugar, Water, Flavour, Thickeners (Xanthan Gum, Pectin, Modified Starch)), Dark Chocolate (8.5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Dark Brown Sugar, Demerara Sugar, Dairy Free Vegan Alternative to Cream Cheese (Water, Coconut Oil, Soya Protein Concentrate, Salt, Acidity Regulator (Lactic Acid), Sugar, Thickener (Carrageenan), Natural Flavourings, Preservative (Potassium Sorbate)), Coconut Oil (5.7%), Water, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Pearls (1.6%) (Sugar, Caramelised Sugar, Shea Fat, Glucose Syrup, Colour (Iron Oxides), Sunflower Oil, Glazing Agent (Carnauba Wax)), Caramel (1.2%) (Sugar, Water), Glucose Syrup, Sugar, Thickener (Modified Starch), Cocoa Powder, Sea Salt, Starch, Gelling Agent (Agar) Dietary Information Preparation and Safety Storage Packaging Manufacturer Address Customer rating 4.4(55)