Jus-Rol Puff Pastry Sheets Frozen

Product Description

Jus-Rol Frozen pastry sheets and blocks make it easy for you to bake.

Shortcrust, puff, vol au vent: all the frozen pastry types you need to create sausage rolls, mince pies or party food.

Jus-Rol frozen pastry sheets are also available in the chilled aisle

Info

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36

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Product attributes

Product attributes

Vegetarian

Frozen

Vegan

Ocado Price Promise

Product Information

Jus-Rol Frozen pastry sheets and blocks make it easy for you to bake.

Shortcrust, puff, vol au vent: all the frozen pastry types you need to create sausage rolls, mince pies or party food.

Jus-Rol frozen pastry sheets are also available in the chilled aisle

Features

Suitable for vegetarians and vegans

Further description

Why not check out www.jusrol.co.uk for more recipe ideas!

Country of origin

Produce of the EU

Nutritional data

Typical Values

(uncooked) Per 100 g

(uncooked) Per portion (50g)

%* (50g)

Energy

343 kcal

172 kcal

9%

Fat

18.7 g

9.3 g

13%

of which saturates

9.2 g

4.6 g

23%

Carbohydrate

36.6 g

18.3 g

7%

of which sugars

0.3 g

0.1 g

<1%

Fibre

2.0 g

1.0 g

-

Protein

6.2 g

3.1 g

6%

Salt

0.95 g

0.48 g

8%

*Reference intake of an average adult (8400 kJ/ 2000 kcal)

Storage

Keep Frozen at -18°C.

Do not refreeze once defrosted.

Once defrosted use within 24 hours.

Keep Frozen

Preparation and Usage

Preparing your pastry:

Ensure pastry is thoroughly defrosted before use. There are two pastry sheets in this pack. Defrost each sheet as required.

1. Thaw at room temperature: remove the ready rolled sheet(s) from the carton and outer plastic film and leave for 2 1/2 hours. Alternatively thaw overnight in your fridge: remove from packaging and stand at room temperature for at least 10-15 minutes. For best results use immediately.

2. Unrolled the pastry sheet. If your pastry starts to crack on unrolling it is still too cold and should be left to defrost longer.

3. Bake in a preheated oven at 220°C (200°C for fan assisted ovens)/Gas Mark 7, or at the temperature required in your recipe.

Cooking guidelines

Oven cook - From Defrost. This product is raw and requires cooking.

Preparing your pastry:

Small black spots may be present in the pastry.

This is bran which is naturally occuring within the Flour and will disappear during cooking.

Ensure pastry is thoroughly defrosted before use.

There are two pastry sheets in this pack. Defrost each sheet as required.

1. Defrosting methods:

- Thaw at room temperature: remove the ready rolled sheet(s) from the carton and outer plastic film and leave for 2 1/2 hours

- Alternatively thaw overnight in your fridge: remove from packaging and stand at room temperature for at least 10-15 minutes. For best results use immediately.

2. Unroll the pastry sheet and remove the protective interleaf. If your pastry starts to crack on unrolling it is still too cold and should be left to defrost longer.

3. Bake in a preheated oven at 220°C (200°C for fan assisted ovens) - Gas Mark 7, or at the temperature required in your recipe.

Package type

Box

Recycling information

Box - Recycle; Film - Do Not Recycle

Other Information

Full Product Name:

2 Frozen uncooked puff pastry sheets.

Storage:

For best before end: See front of pack

Keep frozen at -18°C.

Do not refreeze once defrosted.

Once defrosted use within 24 hours.

Usage:

6 Servings

Distributor:

P A Ross Ltd.,

Ruskin Chambers,

Drury Lane,

Knutsford,

WA16 6HA,

UK.

P A Ross Ltd.,

Suite 122,

3 Lombard Street East,

Dublin 2,

D02 HC78,

EU.

Additional Information:

FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C021781, www.fsc.org

RSPO - Certified Sustainable Palm Oil™ - 4-1062-18-100-00

Ingredients

Wheat

Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Water, Vegetable Oils and Fats (Palm, Rapeseed), Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Lemon Juice

Dietary Information

Suitable for Vegans

Brand

Jus Rol

Manufacturer

Manufactured for:

General Mills International Sàrl,

Switzerland.

General Mills UK Ltd,

P.O. Box 363,

Uxbridge,

UB8 1YT,

United Kingdom.

Return to Address

At Jus Rol™ we love our products and we hope you do too.

To get in touch you can contact us via our website.

www.jusrol.co.uk

www.jusrol.ie

P A Ross Ltd.,

Ruskin Chambers,

Drury Lane,

Knutsford,

WA16 6HA,

UK.

P A Ross Ltd.,

Suite 122,

3 Lombard Street East,

Dublin 2,

D02 HC78,

EU.

Recipes

Pork and apple sausage rolls

Ingredients:

1 x 320g Jus-Rol puff pastry sheet

350g Pork sausage meat

1 Small apple, cored and chopped

1 Small red onion, finely chopped

1 tbsp sage, chopped

2 tbsp hoisin sauce

1 Egg, beaten

Method:

1 Preheat the oven to 220℃ (200℃ in a fan oven) / Gas mark 7.

2 Mix the sausage meat, apple, onion and sage together in a bowl. Stir until well mixed.

3 Unroll the puff pastry sheet and cut in half down the long side. Place one of the halves of pastry with the long side at the top. Brush one half with 1 tbsp of Hoisin sauce to within 1 cm of the bottom of the long side. 4 Divide the sausage meat mixture in half. Place one half of the sausage meat along the centre of the top side of the pastry in a sausage shape. Bring the top pastry edge back down over the filling and roll up firmly.

5 Brush the bottom edge with the beaten egg, seal the edge underneath the roll.

6 Cut into 4 even lengths and make 3 cuts across the top surface of each roll with a knife.

7 Place apart on the baking tray. Repeat with the remaining ingredients to make another 4 sausage rolls.

8 Brush with the beaten egg and bake in the preheated oven for 18-20 minutes, or until golden brown.