£3.50
These M&S buns are crafted using the traditional Japanese tangzhong method. This technique ensures the resulting bread achieves an exceptionally light and fluffy texture. Made with both whole milk and butter, these buns offer a rich base for sweet or savoury fillings. They are designed for soft eating straight from the pack.
- Made using the authentic tangzhong method for optimal texture.
- Contains whole milk and butter for a richer flavour profile.
- Provides a source of dietary fibre for balanced eating.
- Fortified with Vitamin D, supporting daily nutritional intake.
- This pack contains four individual soft milk buns.
Enjoy the delicate crumb structure of these high-quality baked goods.
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Description
xM&S 4 Japanese Style Milk Buns
A Japanese style milk bun recipe using a tangzhong method with whole milk and butter, which results in a light and fluffy milk bun. Source of fibre. Source of Vitamin D. Four per pack.
A Japanese style milk bun recipe using a tangzhong method with whole milk and butter, which results in a light and fluffy milk bun. Source of fibre. Source of Vitamin D. Four per pack.
