£3.06
This M&S Ciabatta Loaf offers an authentic texture achieved through a slow, 16-hour fermentation process. The bread is carefully hand-shaped and stone baked to deliver a satisfying crust and airy interior structure. It provides valuable nutritional benefits as a natural source of essential fibre and Vitamin D. Serving six people, this stone baked loaf is ideal for shared meals or accompanying any dinner. Follow the simple instructions for a freshly warmed result ready in minutes.
- Slowly fermented for 16 hours to develop its superior, airy texture.
- Authentic preparation involving stone baking and careful hand-shaping.
- A natural source of dietary fibre suitable for daily consumption.
- Contains Vitamin D, contributing positively to your nutritional intake.
- Quickly prepared by oven-baking for just six to eight minutes.
Serve this quality, satisfying bread fresh from your home oven.
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Description
xM&S Ciabatta Loaf
Slowly fermented for 16 hours for the perfect texture, this stone baked and hand-shaped loaf is a natural source of Vitamin D and fibre. Oven-bake for six to eight minutes. Serves 6.
Slowly fermented for 16 hours for the perfect texture, this stone baked and hand-shaped loaf is a natural source of Vitamin D and fibre. Oven-bake for six to eight minutes. Serves 6.
