Authentic pasta crafted in the Italian Alps by the Felicetti family since 1908, with durum wheat from various countries
Product informationSuitable for vegetarians
| Energy | 1489kJ/351kcal |
| Fat | 1.2g |
| of which saturates | 0.2g |
| Carbohydrate | 72.2g |
| of which sugars | 1.7g |
| Fibre | 2.9g |
| Protein | 11.4g |
| Salt | <0.1 |
| Serves approximately: 12 |
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