

These delicious skin on wedges are prepared fresh on the farm using traditional methods for quality results. They are lightly steamed before being gently fried to achieve a perfectly crisp exterior. This preparation method ensures excellent texture and flavour for your mealtime side dish.
Enjoy a simple, flavourful accompaniment to any main course.
Read MoreCooked fresh on our Farm, Potato wedges, lightly steamed and gently fried until crisp, Six Generations of a Farming, All Products Gluten Free