£4.99
These Mrs Tillys Macaroons feature a rich fondant centre coated in smooth Belgian Chocolate and toasted coconut. Each confection is made in small batches following the original, deliciously moreish recipe established in 1997. Enjoy this indulgent Scottish sweet treat made with quality ingredients.
- Made with a traditional fondant centre base.
- Coated generously in Belgian Chocolate and coconut flakes.
- Certified GMO free and Gluten free for dietary consideration.
- Suitable for vegetarian consumers.
- Baked using the original family recipe since 1997.
Discover joy and indulgence in every bite of these carefully crafted bakery items.
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Product details
Description
Fondant Centre coated in Belgian Chocolate and Coconut
Making Sweet Memories Since 1997
GMO free
Gluten free
Suitable for vegetarians
Made in small batches to Mrs Tilly's original deliciously moreish macaroon recipe
Mrs Tilly's is your friendly reminder that life is sweet!
Joy and indulgence in every mouthful - that's how it all began in Tillicoultry in 1997, selling homemade Scottish sweet treats door-to-door, hitting the sweet spot with our tasty combo of family recipes and no nasty ingredients
There's always time to treat yourself - do it right with Mrs Tilly's.
Elisabeth.
Mrs Tilly
Find out more at ra.org.
Rainforest Alliance - People & Nature, Cocoa
Rainforest Alliance
Nutrition
Table of Nutritional Information
Per 100g
Energy 1835kJ/
436kcal
Fat 13g
of which saturates 10g
Carbohydrates 77g
of which sugars 67g
Protein 2.0g
Salt 0.10g
Ingredients
Sugar, Glucose Syrup, Dark Chocolate (12%) (Cocoa Mass**, Sugar, Cocoa Butter**, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring) (Cocoa Solids 56% minimum), Desiccated Coconut (8%), Whole Milk, **Rainforest Alliance Certified
Dietary Information
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Country of Origin
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