

This fresh sweetcorn is cultivated in deep, rich soils, allowing the crop to thrive naturally. Cobs are harvested precisely when the kernel juice is milky and the exterior exhibits a vibrant yellow shade, indicating peak readiness. It offers a naturally sweet flavour profile suitable for many occasions.
This versatile vegetable pairs excellently with grilling or traditional boiled preparations.
Read MoreCorn is a wind-pollinated crop that thrives in deep, rich soils and should be harvested when the juice in the kernel is milky and the cob a bright and vibrant yellow. Serving Suggestion Simply serve with a knob of butter.