Description
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Product details
Description
Red sweet pointed pepper Class I
Nutrition
Table of Nutritional Information
Typical values Per 100g Per 80g % based on RI for Average Adult
Energy 110kJ 88kJ 1%
27kcal 21kcal 1%
Fat 0.5g <0.5g 1%
Carbohydrate 4.1g 3.3g 1%
Sugars 4.1g 3.3g 4%
Fibre 1g 0.8g -
Protein 0.8g 0.7g 1%
Salt <0.5g <0.5g <1%
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Country of Origin
Storage
Packaging
Manufacturer Address
Customer rating
4.3(96)
Shipping Details
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