£2.27
Sheldons Potato Cakes are a traditional component of a hearty Lancashire breakfast. Beyond the morning meal, these versatile cakes offer numerous serving possibilities for any time of day.
- Excellent as the foundation for a classic cooked breakfast.
- Serve topped with baked beans and grated cheese for an easy evening meal.
- Elevate lunch by pairing with smoked salmon, sour cream, or a poached egg.
- Make quick, satisfying mini pizzas by adding tomato puree and cheese topping.
- Enhance flavour by grilling after rubbing with garlic and drizzling with olive oil.
Explore the many ways to enjoy these adaptable potato cakes throughout your day.
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Description
xThe heart of a hearty Lancashire breakfast - but these little beauties are so versatile it's hard to resist them at any time of day. Try them topped with baked beans and grated cheese for tea, or with smoked salmon and sour cream or poached egg for a little lunchtime luxury. Rub them with garlic, then grill and drizzle with olive oil, or top them with tomato puree and cheese to make fantastic mini pizzas for the kids!
