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Arla Cultura® blueberry gut health yogurt has a unique combination of 8 bacteria cultures, calcium, vitamin D, protein and fibre. This blend makes a creamy fruity addition to your diet that is good for your gut and is lactose free.
Enjoy as part of a healthy diet with granola, in smoothies, or on its own.
Features: Cultured with 8 Bacteria Strains, contains calcium, high in protein, source of fibre, source of vitamin D, lactose free, suitable for vegetarians.
| Typical Values | Per 100g |
|---|---|
| Energy | 343kJ / 82kcal |
| Fat | 2.2g |
| of which saturates | 1.4g |
| Carbohydrate | 9.1g |
| of which sugars | 8.8g |
| Fibre | 1.6g |
| Protein | 4.9g |
| Salt | 0.09g |
| Vitamin D | 0.80g (16% RI) |
| Calcium | 146mg (18% RI) |
Storage: Keep refrigerated. Preparation: Often safe to eat after best before date; check quality first.
Ingredients: Milk, Sugar, Blueberries, Soluble Maize Fibre, Waxy Maize Starch, Blueberry Juice Concentrate, Natural Flavouring, Lactase Enzyme, Lactic Acid Culture.
Allergen Information: Contains Milk. Not suitable for milk allergy sufferers.