£9.05
Ajinomoto Shrimp Dumplings are frozen gyoza that offer an authentic Japanese taste. They are made with high-quality ingredients like shrimp and cabbage, providing a delicate flavour and texture. These dumplings can be easily cooked by pan-frying, steaming, or other methods for a convenient meal.
- Contains 21.8% shrimp and vegetables for a rich and authentic flavour.
- Prepared without preservatives or artificial flavourings, ensuring a natural taste.
- Can be cooked in multiple ways including pan-frying and steaming for versatility.
- Frozen for freshness and convenience, ready to cook from frozen.
- From Ajinomoto, a leading Japanese frozen food manufacturer with over 100 years of expertise.
- £9.05
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Description
xFounded in Tokyo in 1909, Ajinomoto Co. Inc is the leading frozen food manufacturer in Japan. With over a hundred years of know-how and superior quality, we offer the best Japanese dishes to create authentic Japanese menus and discover all the subtle flavours of our cuisine.
Ajinomoto Shrimp Dumplings are a tasty Japanese recipe made with shrimp, cabbage, and vegetables. With their delicate flavour, lightness, and texture, gyoza can be eaten simply with soy sauce for the perfect seasoning.
Thanks to the pan cooking method, your gyoza obtain the perfect texture: both crunchy on one side and soft on the other, which is one of the great secrets of the unique flavour of Japanese gyoza.
| Nutrient | Per 100g |
|---|---|
| Energy kJ | 748 |
| Energy kcal | 178 |
| Fat (g) | 6.1 |
| of which saturates (g) | 0.7 |
| Carbohydrates (g) | 21 |
| of which sugars (g) | 2.4 |
| Fibre (g) | 1.4 |
| Protein (g) | 9.1 |
| Salt (g) | 0.83 |
Storage: Keep Frozen. Store at -18°C or below. Do not refreeze once thawed.
Preparation and Usage: For best results, cook without prior defrost. Pan fry, steam, deep fry, or boil as per instructions.
Ingredients: WHEAT flour, cabbage, white leg SHRIMP, water, vegetable oils, starches, carrot, white EGG powder, breadcrumbs, black mushroom, WHEAT gluten, sugar, salt, ginger, acidity regulator, black pepper, yeast extract, foaming agent, SOY flour.
