£32.56
Akashi-Tai Tokubetsu Honjozo Sake is a Japanese rice wine made from 100% Gohyakumangoku rice. Medium-bodied and crisp with fresh melon notes, it complements a wide variety of foods. Serve it chilled or warmed to 50°C for the best experience.
- Made from 100% Gohyakumangoku rice with a 60% milling rate for purity and flavour.
- Suitable for vegans and free from animal products, making it an inclusive choice.
- Can be served chilled or warm up to 50°C to suit different preferences and dishes.
- Once opened, consume within two weeks and store in a cool, dry place away from sunlight.
- £32.56
- £32.56
- Unit price
- per
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Description
xMedium-bodied yet clean and crisp, with notes of fresh melon. Complements a wide variety of food from fresh seafood to grilled meats.
Rice varietal: 100% Gohyakumangoku from Japan. Rice milling rate: 60%.
Fermented beverage made from rice. Suitable for vegans.
Served chilled or warm (max 50°C).
Storage: Avoid sunlight and store in a dry, cool place. Once opened consume within two weeks.
Alcohol by volume: 15%. Units: 10.8.
Package type: Glass Bottle. Country of origin: Japan.
