

Alain Jaume Rasteau Les Valats is a classic Rhone red wine with a deep garnet colour and aromas of fresh red and black fruits. It features a rich palate with good tannin structure, making it ideal for pairing with grilled meats.
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Classic Rasteau with a deep red garnet colour and aromas of fresh red and black fruits. The palate is rich with good tannin structure and fruit concentration. The finish is long with notes of spice, menthol and chocolate.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Features: Rasteau, Rhone, Red wine.
Country of origin: France.
Package type: Bottle.
Recycling information: Bottle - Glass - Widely Recycled.
Allergen Information: Contains Sulphur Dioxide/Sulphites. Contains Sulfites.
Brand: Alain Jaume.
Brand details: Since 1826, our family has maintained the best Terroirs from the Rhône Valley with a firm commitment to respect the environment. For each of the wines, we seek the true expression of the soil's origins. Being lightly filtered, a natural deposit may appear.
Manufacturer: Bancroft Wines Ltd, London, SE1 0HS, UK.
Country of Packing: France.
Return to Address: www.vignobles-alain-jaume.com Bancroft Wines Ltd, London, SE1 0HS, UK.
History: The Jaume family have been making wine in the Rhône Valley since 1826. Christophe Jaume is the 6th generation to make wine at this domaine. Covering nearly 50 hectares, the domaine has plots in Châteauneuf-du-Pape, Côtes du-Rhône Villages, Côtes-du-Rhône and Lirac. Fundamental to their approach to viticulture is their commitment to respecting their soil, their vines, and the health and ripeness of their grapes. They therefore farm organically having achieved certification in 2012.
Agent: Bancroft Wines.
Grape variety: Grenache, Shiraz/Syrah, Mourvèdre.
Current vintage: 2023.
Regional information: The climate in the Rhône is Mediterranean, meaning grapes grown here enjoy hot summers and mild winters. The resulting wines are bold and rich with relatively high alcohol, making them the ideal pairing for grilled or roasted meat dishes.
Alcohol by volume: 15.
Producer: Alain Jaume.
Winemaker: Christophe Jaume.
Vinification details: Fermentation and ageing in concrete vats. Bottling after 12-14 months.