£5.43
Alvalle Gazpacho is an authentic Spanish chilled vegetable soup that is ready to serve. Made with 100% Spanish vegetables, it is vegan and gluten-free. Enjoy it chilled as a refreshing appetiser or light meal.
- Contains 93% vegetable content including tomato, pepper, cucumber, and onion.
- Provides one of your five a day in a 200ml serving.
- No additives and suitable for vegetarians and vegans.
- Comes in a 500ml carton with 2-3 servings.
- Keep refrigerated and consume within 5 days of opening.
- £5.43
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Description
x500ml carton of authentic ready-to-serve Alvalle Spanish gazpacho. Alvalle's signature blend crafted with 100 percent Spanish vegetables. This carton contains 2-3 servings. Enjoy as a summery appetiser at dinner parties with friends. 200ml of Alvalle Original Gazpacho provides one of your daily portions of fruit and vegetables. Carton widely recycled. Keep Alvalle refrigerated, shake well before serving and consume within 5 days of opening.
Features: Gluten Free, 1 of your 5 a day, Made with fresh vegetables, No additives, Suitable for Vegans.
Country of origin: Spain.
| Typical Values | 100ml | 200ml |
|---|---|---|
| Energy | 45 kcal | 90 kcal (4%) |
| Fat | 2.6 g | 5.2 g (7%) |
| of which Saturates | 0.4 g | 0.8 g (4%) |
| Carbohydrate | 3.9 g | 7.8 g |
| of which Sugars | 3.1 g | 6.3 g (7%) |
| Fibre | 1.2 g | 2.4 g |
| Protein | 0.8 g | 1.7 g |
| Salt | 0.61 g | 1.22 g (20%) |
Reference Intake of an average adult (8400kJ/2000kcal)
200ml=average portion
This pack contains 2-3 portions
Storage: Ready to Eat; Keep Refrigerated.
Preparation and Usage: Serve chilled.
Package type: Carton.
Other Information: Full Product Name: Chilled Vegetable Soup. Storage: Keep refrigerated (2-7°C) and consume within 5 days after opening. Usage: 2-3 Servings.
Ingredients: Tomato (59%), Red Pepper (12%), Cucumber (12%), Onion (9%), Extra Virgin Olive Oil (2.6%), White Wine Vinegar, Salt, Garlic, Lemon Juice, High Vegetable Content 93%.
Dietary Information: Suitable for Vegans; Gluten free.
Alvalle Gazpacho is made with fresh, sun-drenched vegetables 100 percent sourced from Southern Spain.
