



Ambrosia Light Custard is a low-fat, reduced-sugar dessert made with West Country milk. It features 30% less sugar and fat for a lighter treat, and is ready to eat hot or cold for convenience.
Ingredients: Skimmed Milk, Buttermilk, Modified Starch, Sugar, Sustainable Palm Oil, Whey (Milk), Natural Flavourings, Colours (Curcumin, Annatto Norbixin). Total milk content 78%.
| Typical values per 100g | Per Pot (150g) |
|---|---|
| Energy | 329kJ/78kcal |
| Fat | 2.0g |
| of which Saturates | 1.0g |
| Carbohydrate | 12.1g |
| of which Sugars | 7.4g |
| Fibre | <0.5g |
| Protein | 2.9g |
| Salt | 0.12g |
| Calcium | 100mg (13%RI) |
Features: Ambrosia Ready to Eat Light Devon Custard Pot. Creamy custard made with West Country Milk. Less than 3% fat. 30% less sugar and fat than Ambrosia Devon Custard. Suitable for vegetarians and perfect for lunchboxes.
Cooking Guidelines: Microwave - From Ambient: Tastes delicious hot or cold. If microwaving, carefully remove the entire foil lid. Heat on full power for 40 seconds. Leave to stand for 1 minute and stir before eating (800 watt/Cat E microwave).
Storage: Store in a cool, dry place. Best before end: See lid.