£64.40
Amelia Pinot Noir is a premium red wine from the Limari Valley in Chile. It features complex layers of red cherries and black tea leaves, achieved through aging in French oak barrels. This vegan-friendly wine is perfect for pairing with dishes like lamb or mushroom risotto.
- Aged for 12 months in French oak barrels to enhance complexity and structure.
- Suitable for vegans and free from animal-derived products.
- Hails from the Quebrada Seca vineyard with cool climates and calcareous clay soils.
- Offers a long and refreshing palate with a persistent finish.
- Each bottle is individually tissue wrapped, making it an ideal gift.
- £64.40
- £64.40
- Unit price
- per
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Description
xSuitable for Vegans. Country of origin: Chile. Package type: Bottle. Recycling information: Bottle - Glass - Widely Recycled. Other Information: Checked and Approved - Vegan, V-LABEL.COM. Allergen Information: Contains Sulphur Dioxide/Sulphites, Contains Sulphites. Dietary Information: Suitable for Vegans.
Grape variety: Pinot Noir. Current vintage: 2022. Regional information: Limari Valley Hailing from a single Block of the Quebrada Seca vineyard, its proximity to the Pacific Ocean gives a fresh minerality to this world-class Pinot Noir that is a perfect pairing for lamb, duck, mushroom risotto and truffle. Aged for 12 months in French Oak Barrels, this wine is complex and layered, dominated by red cherries and black tea leaves with a long finish. Each bottle comes individually tissue wrapped, making it a perfect gift.
Tasting notes: Intense ruby red colour. This wine is complex with multiple layers led by red cherries and a hint of black tea leaves. It combines the structure of red clay very well with the minerality of the soil. It is long and refreshing on the palate, with a very persistent finish. Alcohol by volume: 14. Units: 10.5. Producer: Concha y Toro. Winemaker: Marcelo Papa. Vinification details: Aged for 12 months in French Oak Barrels (10% new and 90% second use).
