£6.97
Amisa Organic Gluten Free Brown Rice Flour is a finely milled flour. It is made from certified organic wholegrain rice and is naturally gluten-free. Ideal for making pancakes, cookies, and sauces in gluten-free baking.
- Contains wholegrain rice flour for added fiber and nutrition.
- Suitable for vegans and those with gluten intolerance.
- Certified organic under EU standards for peace of mind.
- Versatile for pancakes, cookies, and sauces in baking.
- £6.97
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Description
xProduct attributes: Vegetarian, Gluten Free, Wheat Free, Vegan, Organic.
A versatile grain. Rice originates from South Asia and is a food staple for most of the world's population. It is naturally gluten free. We mill our organic whole rice grains extra fine. Ideal for making pancakes, cookies or for use in baking and sauces.
Features: Organic, Delightfully gluten free, Wholegrain, Vegan.
Nutritional data:
| Typical Values per 100g | |
|---|---|
| Energy | 1496kJ/353kcal |
| Fat | 2.8g |
| of which saturates | 0.72g |
| Carbohydrate | 73.9g |
| of which sugars | 1.31g |
| Fibre | 3.4g |
| Protein | 6.4g |
| Salt | <0.01g |
Preparation and Usage: Ideal for making pancakes, cookies or for use in baking and sauces.
Package type: Box. Recycling information: Box - Recyclable.
Storage: Store cool and dry. Best before: See stamp.
Additional Information: EU Organic - IT-BIO-014, non-EU Agriculture.
Ingredients: Wholegrain Rice Flour, = Certified Organic ingredients.
Allergen Information: Free From Gluten.
Dietary Information: Suitable for Vegans; Organic.
