

Experience organic porridge oats from a trusted British brand with naturally gluten free wholegrain ingredients. Enjoy these versatile oats in morning porridge bowls or baked recipes for delicious results.
Organic pure porridge oats. Amisa Pure Wholegrain Oats are reassuringly batch tested for gluten using the Elisa method. Whether enjoyed in a bowl of warming porridge, or in delicious bakes; these oats provide a great source of fibre.
About oats: Oats may have originated in the Fertile Crescent in the Near East. Domesticated oats were grown in Bronze Age Europe as they tolerate the cool wetter summers.
Features: Organic, Great taste 2019, Deliciously creamy, Delightfully Gluten Free, Suitable for vegans
| Typical Values per 100g | |
|---|---|
| Energy | 1560kJ/370kcal |
| Fat | 6.7g |
| of which saturates | 1.1g |
| Carbohydrate | 60g |
| of which sugars | 0.8g |
| Fibre | 9.7g |
| Protein | 13g |
| Salt | <0.01g |
Preparation: Put 50g Amisa oats in a saucepan, pour in 350ml of your choice of milk or water (or a mixture of the two) and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time.
Storage: Store cool and dry. EU Organic - DE-ÖKO-007, EU Agriculture Organic Food Federation.
Ingredients: Wholegrain Oats , = Certified Organic ingredients. Not suitable for soya, mustard or lupin allergy sufferers due to manufacturing methods.
Allergen Information: Contains Oats.
Dietary Information: Gluten free; Organic; Suitable for Vegans.