





Amoy Dark Soy Sauce is a rich, umami-packed sauce that enhances the flavour of your dishes. Naturally brewed for a smooth and clean taste, it boasts a deep, dark color and thicker consistency. Use it to add a glossy finish to braises, stews, and marinades in Asian and everyday cooking.
Net Content: 150 Millilitres
Ingredients: Water, Soy Sauce Extract (22%, Water, Soybean, Salt, Wheat Flour), Sugar, Salt, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate
| Typical values | Per 100ml | Per serving (5ml) |
|---|---|---|
| Energy | 510kJ | 26kJ |
| Fat | <0,1g | <0,1g |
| - of which saturates | <0,1g | <0,1g |
| Carbohydrate | 28,6g | 1,4g |
| - of which sugars | 24,8g | 1,2g |
| Protein | 1,3g | 0,1g |
| Salt | 15,8g | 0,79g |
30 servings per bottle
Features: Mix - Dip - Marinate. Suitable for Vegetarians
Storage: Best before end: see cap.
Recycling Info: Recycle: Whole Packaging
Product Information: Amoy Dark Soy Sauce adds sweetness and richness to your food. Our dark soy sauce is naturally brewed in China and blended for a smooth and clean flavour. With its deep, dark color and thicker consistency, it's perfect for adding a glossy finish to braises, stews, and marinades. Fermented longer than light soy sauce, it boasts a complex, umami-packed flavour with a hint of sweetness. This dark soy sauce is perfect for Asian cuisine and a variety of everyday dishes. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians