





Amoy Light Soy Sauce is a naturally brewed condiment that adds a delicate savoury umami richness to your cooking. It is perfect for stir-fries, marinades, and dipping sauces, enhancing the natural flavours of ingredients. Use it to bring depth and elegance to a variety of dishes.
Amoy Light Soy Sauce is naturally brewed in China and has a delicate savoury taste that is perfect for adding a subtle yet distinctive umami richness to your dishes without overpowering them. Ideal for stir-fries, marinades, and dipping sauces, Amoy Light Soy Sauce enhances the natural taste of your ingredients, bringing a touch of elegance and depth to every meal.
Ingredients: Soy Sauce Extract (51%, Water, Soybean , Salt, Wheat Flour), Water, Sugar, Salt, Colour - Plain Caramel, Acidity Regulators - Citric Acid, Lactic Acid, Preservative - Potassium Sorbate, Flavour Enhancers - E631 and E627.
| Typical values | Per 100ml | Per serving (5ml) |
|---|---|---|
| Energy | 231kJ/ | 12kJ/ |
| Fat | <0,1g | <0,1g |
| - of which saturates | <0,1g | <0,1g |
| Carbohydrate | 11,8g | 0,6g |
| - of which sugars | 9,9g | 0,5g |
| Protein | 1,7g | 0,1g |
| Salt | 15,3g | 0,77g |
Suitable for Vegetarians. Storage: Best before end: see cap. Recycling: Recycle Whole Packaging.