£2.68
Amoy Straight to Wok Singapore Curry Noodles are ready-to-cook noodles that save time in the kitchen. They feature authentic curry spices for a flavorful stir-fry. Simply add to your wok or microwave for a quick meal.
- Contains natural wheat flour and is sealed for freshness.
- Ready in just 2 minutes with no pre-cooking required.
- Perfect for stir-fry dishes and absorbs flavours well.
- Includes curry spices for an authentic Singapore-style taste.
- From a trusted UK brand, ensuring quality and convenience.
- £2.68
£0.00- £2.68
- Unit price
- per
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Description
xIngredients: Water, Wheat Flour, Sunflower Oil, Curry Spices (1.5%), Wheat Gluten, Salt, Acidity Regulator - Lactic Acid, Stabiliser - Guar Gum, Colour - Carotenes
| Typical values | Per 100g | Per 150g |
|---|---|---|
| Energy | 580kJ / 137kcal | 870kJ / 206kcal |
| Fat | 2,2 g | 3,3 g |
| of which saturates | 0,4 g | 0,6 g |
| Carbohydrate | 22 g | 32 g |
| of which sugars | 0,5 g | 0,8 g |
| Fibre | 2,8 g | 4,2 g |
| Protein | 6,4 g | 9,6 g |
| Salt | 0,30 g | 0,40 g |
Cooking Guidelines: Stir Fry - From Ambient : Wok: Add to your recipe and stir fry for 1-2 minutes. Microwave - From Ambient : (Based on 850 watt microwave): Remove all packaging. Empty noodles into a microwaveable bowl. Add approx. 10ml water (1 dessertspoon). Cover and heat on full power for 1 minute. Stir with a fork to separate noodles. Microwave ovens may vary, adjust cooking times accordingly. Two or more packs will require longer heating time.
Storage: Once inner packet is opened use immediately.
Safety Warning: DO NOT OPEN WITH SHARP IMPLEMENTS
Product Information: Amoy Straight to Wok Singapore Curry Noodles are made using natural wheatflour and sealed for freshness. Just add our Straight to Wok Singapore Curry Noodles into your wok and watch them absorb all the flavours to create a delicious authentic stir-fry dish in no time.
