£4.98
Arla Skyr Natural Icelandic Style Yogurt is a fat-free and high-protein dairy product. It offers a thick and creamy texture with a fresh taste, perfect for starting your day the Icelandic way.
- Made with skimmed milk and yogurt cultures for authentic skyr preparation.
- Contains 10g of protein per 100g, making it a high-protein food choice.
- Suitable for vegetarians and free from added fats.
- Keep refrigerated and stir before use for optimal consistency.
- Country of origin is Germany, produced by the UK brand Arla.
- £4.98
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Description
xStart your day the Icelandic way. Made with skimmed milk and yogurt cultures, Skyr is naturally high in protein and fat free. Thick, creamy and fresh tasting yogurt that's ready for any topping.
Features: Fat Free 0% Fat, High Protein, Suitable for vegetarians.
Country of origin: Germany
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 255 |
| Energy (kcal) | 60 |
| Fat (g) | <0.2 |
| of which saturates (g) | <0.1 |
| Carbohydrate (g) | 4.0 |
| of which sugars (g) | 4.0 |
| Fibre (g) | 0.0 |
| Protein (g) | 10 |
| Salt (g) | 0.14 |
Storage: Keep Refrigerated. Best consumed within 3 days of opening. For best before date see top of pack. Skyr is often safe to eat after it's best before date.
Preparation and Usage: Stir Before Use.
Package type: Pot. Recycling information: Film - Do Not Recycle; Pot - Recycle.
Ingredients: Skyr Yogurt from Skimmed Milk. Allergen Information: Contains Milk. Dietary Information: Suitable for Vegetarians.
Brand: Arla. For hundreds of years Icelanders have enjoyed the nutritious benefits of skyr (pronounced 'skee-er') as part of their daily diet. Now you can enjoy Icelandic style yogurt from Arla - a farmer owned cooperative.
