

ASDA Baby Beetroot in Vinegar is a tangy and earthy pickled beetroot made in the UK. It features baby beetroots preserved in vinegar with sugar and sweeteners for a balanced flavour. Perfect for adding to salads, roasting with vegetables, or as a standalone side dish.
Baby beetroot pickled with acetic acid and spirit vinegar with sugar and sweetener. Tangy and earthy, perfect in a salad or roasted with vegetables. British beetroot. No Artificial Colours or Flavours. Suitable for vegetarians.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.
| Typical values per 100g | Per 100g (drained) | RI |
|---|---|---|
| Energy kJ | 217 | 8400 |
| Energy kcal | 51 | 2000 |
| Fat | <0.5g | 70g |
| of which saturates | 0.2g | 20g |
| Carbohydrate | 10g | 260g |
| of which sugars | 7.6g | 90g |
| Fibre | 2.6g | - |
| Protein | 0.9g | 50g |
| Salt | 0.10g | 6g |
Ingredients: Baby Beetroot, Water, Sugar, Acetic Acid, Spirit Vinegar, Salt, Preservative (Potassium Sorbate), Sweetener (Saccharins).