£1.33
ASDA Bake Crumble Topping Mix is a convenient baking mix for creating classic crumble desserts. It features no artificial colours or flavours and is suitable for vegans. Simply sprinkle over fruit and bake for a golden, crispy topping.
- Made with fortified wheat flour and demerara sugar for a rich flavour and texture.
- Contains no hydrogenated fat and is free from artificial additives, aligning with vegan dietary preferences.
- Easy to prepare by sprinkling over stewed fruit and baking for 25-30 minutes at 200°C.
- Provides approximately 9 servings per pack, making it ideal for family desserts.
- Stores well in a cool, dry place for convenient use whenever needed.
- £1.33
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Description
xIngredients: Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Demerara Sugar, Rapeseed Oil, Yeast, Salt.
| Typical values per 100g (ovenbaked without filling) | Per 1/9 crumble topping | RI | |
|---|---|---|---|
| Energy kJ | 2042 | 470 | 8400 |
| Energy kcal | 486 | 112 | 2000 |
| Fat | 18g | 4.2g | 70g |
| of which saturates | 7.7g | 1.8g | 20g |
| Carbohydrate | 74g | 17g | 260g |
| of which sugars | 36g | 8.2g | 90g |
| Fibre | 1.4g | <0.5g | |
| Protein | 5.9g | 1.4g | 50g |
| Salt | 0.15g | 0.03g | 6g |
RI = Reference Intake. Features: Easy to Use. Sprinkle Over Fruit and Bake for a Classic Warming Crumble. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegans. Storage: Store in a cool, dry place. Safety Warning: WARNING - Flour is a raw ingredient and must be cooked or baked before eating. Country of Origin: United Kingdom. Recycling Info: Recycle with bags at large supermarket - Don't recycle at home: Whole Packaging. Preparation and Usage: How to Prepare - You will need: 450g Stewed fruit or 425g can of fruit pie filling. Pre-heat the oven at 200°C / 400°F / Fan 180°C / Gas mark 6. Tip your filling into the ovenproof dish and spread evenly. Sprinkle the crumble mix over the top and lightly press down with the back of a fork. Bake in the centre of the oven for 25-30 minutes for a crisp, golden crumb and tender fruit. Check it's piping hot, then dish up and serve. We have given you these cooking instructions as a guide only.
