£2.62
ASDA Bake Wholemeal Bread Flour is a high-fibre flour made from wholemeal wheat. It's perfect for homemade bread, buns, and bloomers, offering a nutritious base for your baking. Store in a cool, dry place and ensure it's cooked before consumption.
- Contains wholemeal wheat flour for added fibre and protein.
- Suitable for vegetarians and a store cupboard staple.
- Net weight of 1.5kg, ideal for regular baking.
- Product of the United Kingdom, from a trusted UK brand.
- £2.62
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Description
xNet Content: 1.5 Kilograms
Ingredients: Wholemeal Wheat Flour
| Typical values per 100g | Per 100g | RI |
|---|---|---|
| Energy kJ | 1463 | 8400 |
| Energy kcal | 346 | 2000 |
| Fat | 2.6g | 70g |
| of which saturates | 0.5g | 20g |
| Carbohydrate | 60g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | 11g | |
| Protein | 16g | 50g |
| Salt | 0.03g | 6g |
RI = Reference Intake
Features: A Store Cupboard Staple. Get Baking Loaves, Buns and Bloomers. Suitable for vegetarians
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Safety Warning: Flour is a raw ingredient and must be cooked or baked before eating.
Country of Origin: United Kingdom
Recycling Info: Recycle: Whole Packaging
