£28.16
This delicious Rose Cake brings authentic British baking tradition to your celebration table. Enjoy the rich Madeira sponge layered with plum jam and creamy buttercream finish.
- Suitable for vegetarians containing no animal products or meat.
- A popular British favourite hand-finished by skilled professional bakers.
- Cut into fourteen generous servings ideal for family gatherings.
- Packed fresh in the United Kingdom for quality assurance.
- Includes detailed piped frosting decorations featuring elegant floral design details.
- £28.16
- £28.16
- Unit price
- per
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Description
xIngredients: Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Icing Sugar, Pasteurised Whole Egg, Rapeseed Oil, Unsalted Butter (Milk), Plum and Raspberry Jam (9%) [Glucose-Fructose Syrup, Plum Concentrate, Seedless Raspberry Concentrate, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Colour (Anthocyanins), Flavouring], Humectant (Glycerol), Maize Starch, Skimmed Milk Powder, Raising Agents (Diphosphates, Sodium Carbonates), Glucose Syrup, Palm Oil, Palm Kernel Oil, Dried Glucose Syrup, Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids), Salt, Preservative (Potassium Sorbate), Tapioca Starch, Dextrose, Dried Egg White, Plant Concentrates [Beetroot, Spirulina, Carrot, Safflower], Acidity Regulators (Citric Acid, Sodium Hydroxide), Flavourings, Colour (Carotenes), Sunflower Oil, Olive Oil.
| Typical values | Per 100g | Per 1/14 cake |
|---|---|---|
| Energy kJ | 1726 | 1214 |
| Energy kcal | 411 | 290 |
| Fat | 18g | 13g |
| of which saturates | 7.3g | 5.1g |
| Carbohydrate | 60g | 42g |
| of which sugars | 47g | 33g |
| Fibre | 1.0g | 0.7g |
| Protein | 2.8g | 2.0g |
| Salt | 0.46g | 0.32g |
Features: Celebrate in Full Bloom. Deliciously Created for You. Sweet Madeira sponge. Covered With Buttercream and Finished With Piped Frosting Decorations. Suitable for vegetarians.
Storage: Keep flat. Store in a cool, dry place. Once opened, store in an airtight container.
Country of Origin: United Kingdom.
Preparation and Usage: Remove all packaging. Place cake onto a flat surface and with a sharp serrated knife, cut using a sawing action. Make sure you clean the blade between slices.
