£1.86
ASDA Cornflour is a versatile thickening agent made from corn. It is suitable for vegetarians and can be used to thicken soups, stews, and sauces, or in baking for lighter cakes and puddings.
- Contains cornflour with nutritional values per 100g including 377 kcal energy and 92g carbohydrates.
- Use 1 tablespoon per 280ml liquid to thicken sauces, gravies, soups, and stews effectively.
- For baking, mix 1 part cornflour to 4 parts plain flour to achieve a lighter texture in recipes.
- Store in a cool, dry place and check the best before date on the box for freshness.
- This British product is packed in the United Kingdom and comes in a recyclable box.
- £1.86
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Description
xFeatures: A Store Cupboard Staple. Thickens Soups, Stews and Sauces. Suitable for vegetarians.
Storage: Store in a cool, dry place. For best before end: see top of box.
Country of Origin: United Kingdom
Recycling Info: Recycle: Box. Recycle with bags at large supermarket - Don't recycle at home: Film.
Preparation and Usage: To thicken sauces, gravies, soups and stews: Use 1 tablespoon of cornflour for every 280ml of liquid you would like to thicken. Blend the cornflour with a small amount of cold water and stir into the recipe, return to the boil and simmer for 2 minutes to thicken. Also a great addition to baking, simply use 1 part cornflour to 4 parts plain flour for lighter cakes and puddings or follow your favourite recipe.
| Typical values per 100g | |
|---|---|
| Energy kJ | 1601 |
| Energy kcal | 377 |
| Fat | 0.7g |
| of which saturates | <0.1g |
| Carbohydrate | 92g |
| of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 0.6g |
| Salt | 0.03g |
