



This frozen pastry bake features tender chicken breast pieces encased in creamy cheese sauce. Simply cook from frozen in your oven for an authentic British meal.
Net Content
280 Grams
Additives
Free From: Artificial Flavours
Free From: Artificial Colours
Ingredients
Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Chicken Breast (20%), Milk, Palm Oil, Medium Fat Soft Cheese (Milk) (3%), Cream (Milk) (2%), Modified Tapioca Starch, Salt, Yeast Extract, Cheddar Cheese (Milk), Skimmed Milk Soft Cheese [Skimmed Milk Soft Cheese, Salt], Tapioca Starch, Yeast, Rapeseed Oil, Stabiliser (Methyl Cellulose), Pea Protein, Chicken, Chicken Fat, Sugar, Acidity Regulator (Lactic Acid), Carrot Juice, Flavouring, Onion Powder, Cornflour, White Pepper, Thyme, Onions, Carrots, Nutmeg, Colour (Carotenes), Anti-Caking Agent (Silicon Dioxide), Flour Treatment Agent (L-Cysteine)
Nutritional Values
Typical values per 100g (ovenbaked)
Energy kcal 227 (per 100g) / 294 (per bake)
Fat 8.1g (per 100g) / 11g (per bake)
Protein 11g (per 100g) / 14g (per bake)
Cooking Guidelines
Cook from frozen. Do not eat raw. Remove packaging.
Not suitable for microwave cooking.
This is a raw product. Please ensure you cook thoroughly and serve piping hot.
Air Fry - From Frozen:
200°C, 17-19 mins
Oven cook - From Frozen:
200°C, 400°F, Fan 200°C, Gas 6, 25-30 mins
Storage
Keep frozen at -18°C maximum temperature.
Once defrosted, do not refreeze.
Safety Warning
WARNING: Extra care has been taken to remove bones, although some may remain.
Country of Origin
Ireland