



These crinkle cut chips deliver crispy texture with a fluffy middle using premium selected potatoes. Crafted by ASDA, they provide an indulgent side dish that is perfect for oven baking at home.
Net Content: 1.5 Kilograms
Additives Free From: Artificial Colours, Artificial Flavours
Ingredients: Potatoes (96%), Sunflower Oil, Dextrose
Features: Crisp chips with a fluffy middle, delicious with a mayo dip. Oven Cook from Frozen 22 Mins. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians
Air Fryer: 180°C, 10-12 mins. Preheat air-fryer. Remove product from packaging and place in the basket. Ensure product is spread out in a single layer. Shake basket halfway through cooking. Cook until crisp and golden.
Oven Cook: 220°C Fan, 200°C Gas 7, 20-22 mins. Remove portion and place chips in a single layer onto a baking tray. Cook in centre of preheated oven. Turn chips halfway through cooking time.
Deep Fry: 175°C, 350°F, 3-5 mins. Carefully lower required amount into pan one-third full of heated oil. Cook until crisp and golden. Drain and serve.
Storage: Keep frozen at -18°C or below. Best before when stored correctly up to best before date.