

Experience authentic British bakery flair with these Black Forest éclairs filled with smooth Belgian chocolate mousse. A perfect indulgent dessert served with a cup of tea.
Filled with Belgian chocolate mousse made with British cream, finished with cherry flavoured glaze. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians
Sweetened Stabilised Cream (24%) [Cream ( Milk ), Dextrose, Whey Powder ( Milk ), Stabiliser (Carrageenan)], Water, Pasteurised Whole Egg , Glucose Syrup, Belgian Dark Chocolate (9%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier ( Soya Lecithins), Flavouring], Fortified Wheat Flour [ Wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Vegetable Oils [Palm, Rapeseed], Belgian Dark Chocolate Shavings (3%) [Sugar, Cocoa Mass, Anhydrous Milk Fat, Cocoa Butter, Emulsifier ( Soya Lecithins), Flavouring], Cornflour, Gelling Agent (Pectins), Stabilisers (Sodium Alginate, Calcium Sulphate, Diphosphates), Thickeners (Gellan Gum, Xanthan Gum), Acidity Regulator (Citric Acid), Dextrose, Flavouring, Preservative (Potassium Sorbate)
| Per 100g | Per éclair | |
|---|---|---|
| Energy kJ | 1442 | 1355 |
| Energy kcal | 346 | 325 |
| Fat | 20g | 19g |
| of which saturates | 11g | 10g |
| Carbohydrate | 35g | 32g |
| of which sugars | 23g | 22g |
| Fibre | 3.9g | 3.7g |
| Protein | 5.6g | 5.3g |
| Salt | 0.20g | 0.19g |
Keep flat. Keep refrigerated. Do not exceed the use by date.
Extra care has been taken to remove stones, although some may remain.
Choux pastry filled with Belgian chocolate mousse finished with a layer of fruity cherry flavoured glaze and Belgian dark chocolate shavings.
United Kingdom
Recycle: Box