



ASDA Free From Garlic & Herb Soft Cheese Alternative is a dairy-free product made with coconut oil and soya protein. It offers a creamy texture and rich garlic herb flavour, perfect for spreading on crackers or bread.
Ingredients: Water, Coconut Oil (27%), Soya Protein Concentrate (4%), Tapioca Starch, Modified Potato Starch, Sugar, Salt, Calcium Citrate, Thickeners (Carrageenan, Guar Gum), Maize Starch, Acidity Regulators (Citric Acid, Lactic Acid, Sodium Lactate), Garlic Granules, Flavourings, Modified Maize Starch, Parsley, Garlic Powder, Spirit Vinegar, Basil Leaves.
| Typical values per 100g | |
|---|---|
| Energy | 1167kJ/283kcal |
| Fat | 28g |
| of which saturates | 23g |
| Carbohydrate | 5.2g |
| of which sugars | 1.0g |
| Fibre | 1.8g |
| Protein | 2.5g |
| Salt | 0.97g |
| Calcium | 150mg (19% RI) |
Features: Source of Calcium. Free From Gluten & Milk. Suitable for vegans.
Storage: Keep refrigerated. Once opened, keep refrigerated and consume within 7 days.
Country of Origin: United Kingdom.
Recycling Info: Recyclable: Lid, Pot. Not Recyclable: Film.