£2.71
ASDA Free From Plain Crackers are gluten-free crackers made with a blend of oat, rice, and maize flour. Light and crispy, they are perfect for pairing with your favourite toppings like cheese or dips. These crackers are suitable for vegetarians and free from hydrogenated fat.
- Contains gluten-free oat flour for a wholesome texture and taste.
- Made with sea salt for a balanced savoury flavour.
- Each serving provides 4.8g of fibre per 100g for dietary benefits.
- Stores well in an airtight container to maintain freshness after opening.
- Produced in the United Kingdom, ensuring quality and authenticity.
- £2.71
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Description
xNet Content: 137 Grams
Ingredients: Gluten Free Oat Flour, Rice Flour, Maize Flour, Palm Oil, Gluten Free Oats, Tapioca Starch, Maize Starch, Rice Syrup, Sea Salt, Raising Agent (Ammonium Carbonates)
| Typical values | Per 100g | Per cracker | RI |
|---|---|---|---|
| Energy kcal | 443 | 31 | 2000 |
| Energy kJ | 1863 | 129 | 8400 |
| Fat | 14g | 1.0g | 70g |
| of which saturates | 6.1g | 0.4g | 20g |
| Carbohydrate | 69g | 4.8g | 260g |
| of which sugars | 1.9g | <0.5g | 90g |
| Fibre | 4.8g | <0.5g | |
| Protein | 7.3g | 0.5g | 50g |
| Salt | 1.1g | 0.08g | 6g |
RI = Reference Intake
Features: Light and crispy, perfect for your favourite toppings. No Hydrogenated Fat. Free from gluten. Suitable for vegetarians
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Country of Origin: United Kingdom
Recycling Info: Recycle with bags at large supermarket - Don't recycle at home: Film Recycle: Box
Regulated Product Name: Gluten free crackers made with oat, rice and maize flour
