£3.04
ASDA Free From Sage & Onion Stuffing Mix is a gluten-free and vegan option for traditional British meals. It features a blend of sage and onion for authentic flavour, and can be easily prepared by baking in the oven.
- Contains dried sage and onion for a classic stuffing taste.
- Gluten-free and suitable for vegans, certified by the Vegan Society.
- Provides approximately 12 servings per pack, ideal for family dinners.
- Simple to prepare with boiling water and oven baking.
- Made in the United Kingdom, ensuring authentic quality.
- £3.04
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Description
xNet Content: 170 Grams.
Ingredients: Rice Flour, Gram Flour, Onion Powder, Dried Onion (5%), Water, Salt, Dextrose, Bamboo Fibre, Dried Sage (2%), Palm Oil, Dried Parsley, Emulsifier (Mono- and Diglycerides of Fatty Acids), Caramelised Sugar Syrup, Colour (Paprika Extract).
| Typical values per 100g (prepared as directed) | Per 1/12 pack |
|---|---|
| Energy kcal | 136 |
| Energy kJ | 573 |
| Fat | 1.3g |
| of which saturates | 0.5g |
| Carbohydrate | 26g |
| of which sugars | 0.8g |
| Fibre | 2.7g |
| Protein | 3.8g |
| Salt | 0.74g |
Features: Serve with a Sunday roast or sprinkled over meat for a crunchy topping. Free From Gluten. Suitable for vegans.
Cooking Guidelines: Oven cook from ambient at 200°C / 400ºF / Fan 180°C / Gas 6 for 20-25 mins. Do not eat raw. Fully cook before eating. Preheat the oven. Empty the contents of the sachet into a heatproof bowl. Add 325ml boiling water and mix thoroughly. Place in an ovenproof dish and bake until golden brown. Alternatively roll into balls and bake for 20 minutes. For crispier finish, bake for a further 5 minutes. Check product is piping hot before serving. Do not reheat.
Storage: Store in a cool, dry place.
Safety Warning: Flour is a raw ingredient and must be cooked or baked before eating.
Country of Origin: United Kingdom.
Recycling Info: Recycle with bags at large supermarket - Don't recycle at home: Whole Packaging.
