

These ASDA stuffed mushrooms feature a savoury garlic and cream cheese filling topped with seasoned breadcrumbs. They are perfect for a quick evening dinner, oven cooked in just 20 minutes for a hot meal.
Mushrooms (70%) , Garlic Cream Cheese (10%) [Salted Full Fat Soft Cheese (Full Fat Soft Cheese (34%) Milk , Salt], Fortified Wheat Flour Wheat Flour Calcium Carbonate Iron Niacin B3 Thiamin B1], Salted Butter Butter Milk Salt Water Garlic Purée Salt Maize Starch Yeast Parsley White Pepper Rapeseed Oil Red Onions Garlic Breadcrumb Fortified Wheat Flour Wheat Flour Calcium Carbonate Iron Niacin B3 Thiamin B1 Salted Butter Butter Milk Salt Water Yeast Parsley Lemon Juice from Concentrate Salt Rapeseed Oil White Pepper Wheat Flour Mature Cheddar Cheese Milk 4% Coloured Mild Cheddar Cheese 3% Cheddar Cheese Milk Colour Carotenes Garlic Granules Yeast Salt
| Typical values per 100g (ovenbaked) | Per 100g |
|---|---|
| Energy | 643kJ/154kcal |
| Fat | 8.1g |
| of which saturates | 5.1g |
| Carbohydrate | 14g |
| of which sugars | 1.8g |
| Fibre | 1.9g |
| Protein | 5.5g |
| Salt | 0.60g |
Oven Cooks in 20 Mins. Quality Checked - Created for Taste and Flavour. No Artificial Colours Flavours or Hydrogenated Fat. Suitable for vegetarians
Oven cook From Chilled: Remove all packaging. Preheat oven to 200°C/400°F/Fan 180°C/Gas 6. Place on a preheating baking tray. Cook in the centre of the oven for 20 minutes. Allow to stand for 1 minute before serving. Check product is piping hot before serving. Do not reheat.
Keep refrigerated. Do not exceed the use by date. Not suitable for freezing.
United Kingdom