£3.44
ASDA Gnocchi are Italian-inspired potato dumplings made from wheat flour and potato starch. They cook quickly in just 3-5 minutes and are suitable for vegetarians for easy meals. Serve them with roasted vegetables or cheese for a delicious dinner.
- Made with wheat flour and potato starch for an authentic soft texture.
- Cooks in 3-5 minutes when added to boiling water for convenience.
- Suitable for vegetarians with no animal-derived ingredients.
- Can be paired with roasted butternut squash and goat's cheese as suggested.
- Store in a cool, dry place and consume within 2 days after opening.
- £3.44
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Description
xNet Content: 500 Grams.
Ingredients: Water, Wheat Flour, Potato Starch, Rice Flour, Potato Flakes, Acidity Regulator (Lactic Acid), Salt, Preservative (Potassium Sorbate), Flavouring.
| Typical values per 100g (prepared as directed) | Per 1/4 pack |
|---|---|
| Energy kJ | 579 |
| Energy kcal | 137 |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrate | 29g |
| of which sugars | <0.5g |
| Fibre | 2.3g |
| Protein | 3.2g |
| Salt | 0.43g |
Features: Italian Inspired. Perfect with roasted butternut squash, goat's cheese and extra virgin olive oil. Cooks in 3-5 mins. Suitable for vegetarians.
Cooking Guidelines: Hob - From Ambient: Low / 3-5 mins. Allow approximately 125g per person. Add the gnocchi to a large pan of boiling water, stir and return to the boil. Cook for 3-5 minutes or until the gnocchi rise to the surface, drain well and serve immediately. Check product is piping hot before serving. Do not reheat.
Storage: Store in a cool, dry place out of direct sunlight. Once opened, keep refrigerated and consume within 2 days.
Country of Origin: Italy. Packed In: Italy.
Regulated Product Name: Dumplings made from wheat flour and dried potato. Storage Type: Ambient.
