



ASDA Korma Cooking Sauce is a mild and creamy curry sauce enriched with coconut and double cream. It offers a rich flavour perfect for creating quick and delicious meals. Simply fry chicken or vegetables and simmer with the sauce for a hearty dish.
Ingredients: Water, Tomato Purée from concentrate, Yogurt ( Milk ) (5%), Onions (4%), Creamed Coconut (4%), Sugar, Modified Maize Starch, Double Cream ( Milk ) (3%), Desiccated Coconut, Spices, Whole Milk Powder, Ginger Purée, Rapeseed Oil, Salt, Cream Powder ( Milk ), Acidity Regulator (Lactic Acid), Whey Powder ( Milk ), Dried Garlic, Onion Powder
| Typical values per 100g (as sold) Per 1/4 jar | ||
|---|---|---|
| Energy kJ | 422 | 516 |
| Energy kcal | 101 | 124 |
| Fat | 6.1g | 7.5g |
| of which saturates | 4.2g | 1.5g |
| Carbohydrate | 9.7g | 12g |
| of which sugars | 5.3g | 6.5g |
| Fibre | 1.1g | 1.3g |
| Protein | 1.3g | 1.6g |
| Salt | 0.67g | 0.82g |
Features: Chilli rating - 1. Rich and mild, with coconut, double cream and warming spices, perfect with tender chicken. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians
Cooking Guidelines: Hob - From Ambient : Medium / 20-25 mins. Lightly fry 454g of diced skinless chicken breast in 1 tablespoon of vegetable oil for 3 minutes or until lightly browned. Add the contents of the jar of sauce and simmer for 20 minutes or until the chicken is thoroughly cooked. For a vegetarian alternative use a variety of mixed vegetables. Check product is piping hot before serving. Do not reheat. We have given you these cooking instructions as a guide only.
Storage: For best before: see lid. Store in a cool, dry place. Once opened, keep refrigerated and consume within 7 days.
Safety Warning: POPS UP WHEN ORIGINAL SEAL IS BROKEN. SAFETY BUTTON TAMPER EVIDENT.
Country of Origin: United Kingdom
Preparation and Usage: Shake well before opening.