£7.00
These Mini Beef Meatballs from ASDA feature a prime cut recipe seasoned with salt and pepper. Prepare them using your oven or air fryer while ensuring they reach a safe internal temperature.
- Made from prime cuts of beef (86%) without any artificial colours or hydrogenated fats added.
- Suitable for freezing before the use by date to store for up to one month later.
- Contains sodium metabisulphite preservative which helps maintain freshness during chilled storage conditions.
- Requires thorough cooking until juices run clear to avoid potential harmful bacteria risks.
- £7.00
- £7.00
- Unit price
- per
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Description
xNet Content: 340 Grams
Additives
Free From: Artificial Flavours
Free From: Artificial Colours
Ingredients
Beef (86%), Water, Rice Flour, Onions, Pea Fibre, Maize Starch (contains Sulphites), Salt, Onion Powder, Yeast Extract, Preservative (Sodium Metabisulphite), Dextrose, Bamboo Fibre, Black Pepper, White Pepper, Flavouring, Green Tea Extract, Antioxidant (Extracts of Rosemary), Bay Leaves
Nutritional Values
| Typical values per 100g | |
|---|---|
| Energy kJ | 1019 |
| Energy kcal | 245 |
| Fat | 17g |
| of which saturates | 7.6g |
| Carbohydrate | 5.7g |
| of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 17g |
| Salt | 1.0g |
Features
Made from our prime cuts and seasoned with salt and pepper. Oven cook 17 mins. Quality Checked Created for Taste and Flavour. Gluten Free. No Artificial Colours, Flavours or Hydrogenated Fat
Cooking Instructions
Remove all packaging.
Not suitable for microwave cooking.
Always follow cooking instructions - Meatballs should always be cooked thoroughly until piping hot, the juices run clear and there is no remaining pink meat when cut open.
Raw/undercooked meat may contain harmful bacteria that may cause food poisoning.
Always wash hands, chopping boards and utensils after contact with raw meat.
Do not reheat.
Air Fry - From Chilled: 200°C / 7 Mins. Based on an air-fryer minimum capacity of 4L and per 12 meatballs (340g). Preheat the air-fryer. Place the meatballs in the basket in a single layer and place in air-fryer. Turn halfway through cooking. Do not overcrowd the basket.
Oven cook - From Chilled: 190°C / 375°F / Fan 170°C / Gas 5 / 15-17 mins. Place the meatballs in a roasting tin, ensuring the meatballs are not touching one another. Cook in the centre of a preheated oven, turning halfway during cooking.
Shallow Fry - From Chilled: Medium / 9 mins. Preheat a little oil in a frying pan. Shallow fry the meatballs, turning every 1 to 2 minutes. Reduce heat if necessary. Drain well before serving.
Storage
Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the use by date.
Suitable for freezing. Freeze before date mark shown and consume within 1 month.
Defrost in the fridge and use within 24 hours.
Once defrosted, do not refreeze.
Safety Warning
WARNING: This product contains raw meat. Extra care has been taken to remove bones, although some may remain.
IMPORTANT: Remember to wash your hands thoroughly after handling ingredients during cooking.
Country of Origin: United Kingdom
Regulated Product Name: Gluten free British and/or Irish beef meatballs with salt and pepper
