

This chilled ASDA ready meal features slow cooked tender lamb leg served in a rich onion and mint gravy. It pairs perfectly with a generous portion of creamy colcannon mash made with milk and butter.
Ingredients: Potatoes (36%) , Water , Lamb (17%) , Carrots (13%) , Onions , Cornflour , Savoy Cabbage , Spring Greens , Double Cream ( Milk ) , Red Wine Vinegar , Tomato Paste , Unsalted Butter ( Milk ) , Brown Sugar [Sugar, Cane Molasses] , Salt , Herbs , Rapeseed Oil , Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin] , Potato Starch , Sugar , Yeast Extract , Lamb Stock , Lamb Fat , Colour (Plain Caramel) , Spices , Gelling Agent (Pectins) , Redcurrant Concentrate , Concentrated Lemon Juice , Garlic Extract
| Typical values per 100g (microwaved) | Per pack | |
|---|---|---|
| Energy kcal | 87 | 324 |
| Energy kJ | 366 | 1363 |
| Fat | 2.7g | 10g |
| of which saturates | 1.2g | 4.5g |
| Carbohydrate | 9.7g | 36g |
| of which sugars | 2.1g | 7.8g |
| Fibre | 1.2g | 4.5g |
| Protein | 5.4g | 20g |
| Salt | 0.45g | 1.7g |
Features: Meal for one
Cooking Guidelines: Microwave - From Chilled : 700W 6 mins / 900W 4 mins. Place directly into microwave and heat on full power until thoroughly heated. Leave to stand for 1 minute before serving. Stir and serve.
Oven cook: Place container onto a baking tray and heat in the centre of a preheated oven at 190°C for 30 mins. Leave to stand for 1 minute before serving. Stir and serve.
Storage: Keep refrigerated. Do not exceed the use by date. Suitable for freezing. Freeze before date mark shown and consume within 1 month. Defrost thoroughly in a fridge and once defrosted consume within 24 hours. Once defrosted, do not refreeze.
Country of Origin: United Kingdom
Regulated Product Name: Cooked lamb leg in an onion, mint and redcurrant gravy, with carrots and potato and cabbage mash