£2.86
This ASDA Organic Strong White Bread Flour combines premium organic ingredients for exceptional bread-making results. Rich in protein with fortified nutrients for professional-quality home baking.
- Organic certified wheat flour from British mills over 125 years old.
- Suitable for vegetarians including buns, bagels and pizza bases.
- Fortified with vitamins B1, B3, calcium carbonate and iron.
- High protein content at 13g per 100g for strong dough texture.
- £2.86
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Description
xIngredients
Fortified Wheat Flour (Organic Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1))
| Typical values per 100g | Reference Intake |
|---|---|
| Energy kJ: 1524 | 8400 |
| Energy kcal: 360 | 2000 |
| Fat: 1.7g | 70g |
| of which saturates: 0.3g | 20g |
| Carbohydrate: 72g | 260g |
| of which sugars: <0.5g | 90g |
| Fibre: 3.3g | - |
| Protein: 13g | 50g |
| Salt: 0.03g | 6g |
Features: Organic. Get baking buns, bloomers, bagels and pizza bases. Suitable for vegetarians
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Safety Warning: This is a raw product and must be fully cooked before eating. Wash hands, work surfaces and utensils thoroughly after handling.
