£4.47
These tandoori chicken thigh bites feature tender meat coated in spicy breadcrumbs. Prepare quickly using air fryer or conventional oven settings.
- Contains chicken thigh meat for a rich and satisfying texture in every portion.
- Ideal for air frying allowing for crispy results in under 15 minutes.
- Requires cooking from frozen ensuring safety without thawing time needed.
- Seasoned with tandoori spices and black onion seeds for authentic taste.
- £4.47
- £4.47
- Unit price
- per
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Description
xNet Content 240 grams.
Ingredients: Chicken Thigh (60%), Wheat Flour, Water, Rapeseed Oil, Salt, Wheat Gluten, Maize Starch, Black Onion Seeds, Spices, Sugar, Stabiliser (Triphosphates), Garlic Powder, Onion Powder, Yeast Extract, Colour (Paprika Extract), Yogurt Powder (Milk), Concentrated Lemon Juice Powder, Parsley, Sage, Yeast.
Nutritional Values
| Typical values per 100g (ovenbaked) | Per 1/2 pack |
|---|---|
| Energy kJ | 1099 / 1205 |
| Fat | 12g / 14g |
| Saturates | 2.3g / 2.5g |
| Carbohydrate | 22g / 25g |
| Sugars | 2.2g / 2.4g |
| Fibre | 1.2g / 1.3g |
| Protein | 15g / 16g |
| Salt | 0.79g / 0.87g |
We suggest this product provides 2 servings.
Cooking Instructions - General: Cook from frozen, do not eat raw. Remove all packaging. Do not overcrowd the basket. Equipment must be cleaned after every use. This is a raw product. Wash hands and utensils after handling this product. Please ensure you cook thoroughly. Check product is piping hot before serving. Do not reheat.
Air Fry - From Frozen: 180°C, 10-12 mins. Preheat air-fryer. Place tandoori chunks into air-fryer basket. Shake basket halfway through.
Oven cook - From Frozen: 200°C, 400°F, Fan 180°C, Gas 6, 20 mins. Place tandoori chunks on a baking tray in a single layer. Cook in the centre of a preheated oven.
Storage: Keep frozen. Up to 1 month at standard star marked freezers (-18°C) until best before date.
Safety Warning: Extra care has been taken to remove bones, although some may remain.
Country of Origin: Poland.
