£4.16
Cook these plant-based burgers from frozen for a quick and easy meal. ASDA Plant Based Burgers are made with rehydrated textured soya protein and onion, offering a meat-free alternative. This product is from the United Kingdom, providing an authentic British option for vegetarians and vegans.
- Contains 18g of protein per 100g, contributing to muscle maintenance.
- Low in saturated fat and free from artificial colours and flavours.
- Suitable for vegans and approved by the Vegan Society.
- Comes in a pack of 8 burgers with a total weight of 454g.
- Can be cooked from frozen in the oven or grill as per guidelines.
- £4.16
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Description
xNet Content: 454 Grams. Additives: Free From Artificial Flavours, Free From Artificial Colours.
Ingredients: Rehydrated Textured Soya Protein (66%), Onion Purée (10%), Rapeseed Oil, Soya Protein Concentrate (3%), Onion (3%), Chickpea Flour, Yeast Extract, Stabiliser (Methyl Cellulose), Onion Powder, Parsley, Garlic Powder, Maltodextrin, Malted Barley Extract, Salt, Dextrose, Black Pepper, White Pepper, Tomato Powder, Flavouring.
| Typical values per 100g (ovenbaked) Per 2 burgers | Per 100g | Per 2 burgers |
|---|---|---|
| Energy kcal | 184 | 177 |
| Energy kJ | 769 | 741 |
| Fat | 8.4g | 8.1g |
| of which saturates | 0.7g | 0.7g |
| Carbohydrate | 5.8g | 5.6g |
| of which sugars | 0.8g | 0.8g |
| Fibre | 5.9g | 5.7g |
| Protein | 18g | 18g |
| Salt | 1.0g | 0.98g |
Features: Low in Saturated Fat, High in Protein. Nutritionist Approved. Prepared with tasty soya and onion and seasoned with a pinch of pepper. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegans.
Cooking Guidelines: Oven cook from frozen at 200°C / 400°F / Fan 180°C / Gas 6 for 14-16 minutes, turning once. Grill from frozen on medium for 22 minutes, turning occasionally. Allow to stand for 1 minute before serving. Check product is piping hot. Do not reheat.
Storage: Keep frozen at -18°C or below. Once defrosted, do not refreeze. Country of Origin: United Kingdom. Recycling: Whole Packaging.
