

ASDA Seafood Sauce is a tangy and rich emulsified sauce made with tomato, vinegar, garlic, and onion. It features pasteurised free-range eggs and is perfect for seafood dishes like prawn cocktails.
Ingredients: Rapeseed Oil, Water, Sugar, Tomato Purée, Spirit Vinegar, Pasteurised Free Range Whole Egg, Pasteurised Free Range Egg Yolk, Salt, Cornflour, Acidity Regulator (Acetic Acid), Onion Powder, Preservative (Potassium Sorbate), Stabilisers (Guar Gum, Xanthan Gum), Garlic Powder.
| Nutritional Values | Per 100g |
|---|---|
| Energy kcal | 423 |
| Energy kJ | 1750 |
| Fat | 37g |
| of which saturates | 2.7g |
| Carbohydrate | 21g |
| of which sugars | 19g |
| Fibre | 0.6g |
| Protein | 1.1g |
| Salt | 1.7g |
Features: Tangy & Rich. Perfect for a prawn cocktail. Suitable for vegetarians.
Storage: For best before end: see lid. Store in a cool, dry place. Once opened, keep refrigerated and best within 6 weeks.
Country of Origin: United Kingdom.
Regulated Product Name: An emulsified sauce with tomato, vinegar, garlic and onion.