£2.21
ASDA Strong White Bread Flour is a versatile flour ideal for baking. Made from fortified British wheat, it ensures excellent rise and texture. Use it to create buns, bloomers, bagels, and pizza bases at home.
- Contains fortified wheat flour with added calcium, iron, and vitamins.
- Suitable for vegetarians and easy to store in a cool, dry place.
- Must be cooked or baked before consumption as it is a raw ingredient.
- Produced in the United Kingdom using British wheat.
- £2.21
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Description
xNet Content: 1.5 Kilograms
Ingredients: Fortified Wheat Flour [ Wheat Flour , Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] , Flour Treatment Agents (Alpha Amylase, Xylanase)
Nutritional Values:
| Nutrient | Per 100g | Reference Intake |
|---|---|---|
| Energy | 1477 kJ / 348 kcal | 8400 kJ / 2000 kcal |
| Fat | 1.7g | 70g |
| of which saturates | 0.3g | 20g |
| Carbohydrate | 70g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | 3.3g | - |
| Protein | 12g | 50g |
| Salt | 0.03g | 6g |
Features: Easy to Use. Get Baking Buns, Bloomers, Bagels and Pizza Bases. British wheat. Suitable for vegetarians
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Safety Warning: Flour is a raw ingredient and must be cooked or baked before eating.
Country of Origin: United Kingdom
Recycling Info: Recycle: Whole Packaging
