£2.81
ASDA Thai Sticky Rice is a sticky white rice from a popular UK brand. It is soft and sticky, ideal for absorbing flavours in Thai dishes. Cook it on the hob in 15 minutes for a perfect accompaniment to curries.
- Made with Thai sticky rice for authentic texture and taste.
- Suitable for vegetarians, with no artificial additives.
- Provides approximately 7 servings per 500g pack.
- Store in a cool, dry place away from strong odours.
- Country of origin: United Kingdom, ensuring quality.
- £2.81
£0.00- £2.81
- Unit price
- per
Shopped From |
ASDA
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xIngredients: Thai Sticky Rice.
| Typical values per 100g (hob cooked) | Per 100g | Per 180g |
|---|---|---|
| Energy kJ | 413 | 743 |
| Energy kcal | 97 | 175 |
| Fat | <0.5g | <0.5g |
| of which saturates | <0.1g | 0.2g |
| Carbohydrate | 22g | 40g |
| of which sugars | <0.5g | <0.5g |
| Fibre | <0.5g | <0.5g |
| Protein | 2.0g | 3.6g |
| Salt | <0.01g | 0.02g |
70g of uncooked rice weighs approx. 170g when cooked. We suggest this product provides 7 servings.
Features: Soft and sticky, perfect with aromatic Thai curries. Suitable for vegetarians.
Cooking Guidelines: Hob - From Ambient: 15 mins. Place 70g rice per person into a saucepan containing 175ml of cold water per 70g rice. Add a pinch of salt (if required) and bring to the boil. Reduce heat, cover and simmer gently for 15 minutes or until all the water is absorbed. Serve immediately. Do not reheat.
Storage: Store in a cool dry place away from strong odours.
Country of Origin: United Kingdom.
