

ASDA Wholewheat Fusilli is a dried pasta made from 100% durum wheat semolina. It provides a source of protein and fibre, making it a nutritious choice for meals. Cooks in 10-12 minutes and is perfect with classic sauces or for baking.
Ingredients: Durum Whole Wheat Semolina.
| Typical values per 100g (boiled) | Per 100g | Per 180g | RI |
|---|---|---|---|
| Energy kcal | 146 | 262 | 2000 |
| Energy kJ | 616 | 1109 | 8400 |
| Fat | 0.6g | 1.1g | 70g |
| of which saturates | <0.1g | 0.2g | 20g |
| Carbohydrate | 27g | 49g | 260g |
| of which sugars | 0.7g | 1.3g | 90g |
| Fibre | 3.9g | 7.0g | |
| Protein | 5.7g | 10g | 50g |
| Salt | 0.02g | 0.04g | 6g |
75g dry pasta typically produces 180g of cooked pasta. RI = Reference Intake. We suggest this product provides 6 servings.
Features: Italian Inspired. Perfect with a classic tomato and basil sauce. Made with 100% durum wheat. Cooks in 10-12 Mins. Source of Protein. Source of Fibre. Suitable for vegetarians.
Cooking Guidelines: Hob - From Ambient : Medium, 10-12 mins. Allow 75g of dry pasta per person. Add pasta to a large saucepan of boiling water. Bring back to the boil. Simmer uncovered. Stir occasionally. Drain and serve. Check product is piping hot before serving. Do not reheat.
Storage: Store in a cool, dry place. Once opened, reseal and store in a cool, dry place.
Country of Origin: Italy. Packed In: Italy.