



Ashoka Punjabi Choley is a ready-to-eat chickpea curry in a microwavable pouch. It features a boldly spiced gravy with authentic Indian spices like coriander and cumin. Simply heat and serve for a quick, flavorful meal.
Ingredients: Water, Chickpeas (34%), Onions, Refined Sunflower Oil, Garlic, Tomato Paste, Spices (Red Chilli, Coriander Powder, Cumin Seeds, Aniseed, Bay Leaves, Black Pepper, Cinnamon, Clove, Black Cardamom, Fenugreek, Star Anise, Fennel, Carom Seeds, Dried Ginger, Nutmeg, Caraway), Salt, Ginger, Coriander Leaves, Dried Pomegranate Seeds, Dried Mango Powder, Black Salt
| Typical values per 100g | Per 100 g |
|---|---|
| Energy | 554 kJ / 133 kcal |
| Fat | 7.0 g |
| of which saturates | 1.0 g |
| Carbohydrate | 13.0 g |
| of which sugars | 3.2 g |
| Protein | 5.2 g |
| Salt | 1.3 g |
Features: Punjabi-style chickpeas in a boldly spiced gravy. Microwavable Pouch. Chilli Rating - Medium Spicy- 2/3. Best Quality. Authentic Recipe - Simply Heat & Eat. 100% Vegetarian Kitchen. Made for Desis by Desis. No Added Preservatives. Suitable for Vegans
Cooking Guidelines: Hob - From Ambient: Take unopened pouch and immerse in boiling water for 3-5 minutes. Remove pouch, snip and serve. Cooking Instructions - General: Handle the heated pouch with care. Cooking appliances may vary, this is a guide only. Microwave - From Ambient: Make a small cut at the top of the pouch. Place upright and microwave on high setting (900W) for 2 minutes. Allow pouch to stand for 1 minute and serve.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
Safety Warning: DO NOT USE IF INNER POUCH IS LEAKING OR BLOATED.
Product Information: Our Punjabi-style Choley brings you the bold, comforting taste of North India-tender chickpeas slow-cooked in a robust onion-tomato gravy and seasoned with homestyle spices. Perfect with our Bhature and a side of Mango Pickle.